
Synopsis
The Great Food Truck Race is a reality television series, that originally aired on August 15, 2010, on Food Network, with Tyler Florence as the host. It features competing food trucks. The fourth season premiered on August 18, 2013.
Episodes
1E1Let's Get Rolling!In the series premiere, seven gourmet food trucks arrive in San Diego, where the teams will compete to see who can make the most money. The losing truck returns home, while the rest continue on their cross-country quest for $50,000. Tyler Florence hosts.60m2E2Chile Santa FeThe six remaining teams arrive in Santa Fe, N.M., and they're greeted by a snowstorm, which complicates the challenge.60m3E3Where's the Beef?The trucks head to Fort Worth, where the teams will have to carve a challenging cut of meat and incorporate it into their menus.60m4E4Big Trouble in the Big EasyThe four remaining teams make their way to New Orleans, where surprise catfish cook-off awaits them.60m5E5Small Town TroubleThe food trucks head to Jonesborough, Tenn., a small town with only 5000 residents (aka potential customers). Later, they're challenged to cook a five-course meal in the style of a pioneer-era chuck wagon.60m6E6New York Plate of MindSeason 1 concludes as the two remaining trucks arrive in New York City and the teams race to find customers in all five boroughs. Then, in the final cooking challenge, each team must prepare the other's signature dish before the $50,000 grand prize is awarded to the winners.60m
Cast
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