Synopsis
Welcome to a food extravaganza, a visual poem to Mexico's foodie ingenuity and the quirky and delicious flavors that are worth the stomach aches.
Episodes
Season 11E1MicheladasCan you imagine adding lime, candy, seafood and even meat to your beer? Mexicans certainly do, and the result is an addictive drink called michelada.33m2E2More Than Just ChipsWhat makes a simple bag of chips go from basic to epic? The toppings! Sauces, cheese, beans... this urban all-in-one snack is bound to make you drool.27m3E3Sinful DessertsThere's always room for dessert, but with this range of delights that go from deep-fried sweets to jello-filled bread, you'll need a second belly.27m4E4Eating by the KiloA burrito the size of a baby. A ten-tier skyscraper hamburger. We take a tour of some of our old-time favorites but in their jumbo versions.32m5E5The Sweetest of BunsThe concha, aka the queen of Mexican pastries, has become a canvas for culinary experimentation. Sweet, savory or filled, it's everybody's muse.27m6E6Next-Level TortasNothing says comfort food like a torta; bread, cut in half, with a thousand things between. The sauce-drenched ahogadas are Guadalajara's big thing.29m
Cast
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